We strongly believe that providing children wholesome food is an integral part to maintaining healthy bodies. Our goal is to care for and nurture the ‘whole child’. We have carefully prepared a meal program with nutritious food to feed the growing child.

Weekly Menu

MONDAY

Breakfast: Cereal, pears, milk
A.M. Snack: Cheesy Pita Wedges
Lunch: Chinese style Vegetable LoMein, melon, and milk
P.M. Snack: English Muffins with cinnamon sugar, soynut butterspread

TUESDAY

Breakfast: French toast, bananas, milk
A.M. Snack: Cucumbers with Asian Soynut butter dipping sauce
Lunch: Rice with peas and carrots and Chicken/veggie nuggets, bananas, milk
P.M. Snack: Chocolate brownie squares (beets), bananas

WEDNESDAY

Breakfast: Oatmeal, bananas, milk
A.M. Snack: Cheese quesadillas and fruit
Lunch: Oven fried chicken/homemade chickpea patties (V), homemade mashed potatoes, apples, milk
P.M. Snack: Fruit and homemade parmesan cheese crackers

THURSDAY

Breakfast: Pancakes, fruit, milk
A.M. Snack: Apple slices with soynut butter dip
Lunch: Soynut butter and jelly sandwiches, Carrots, Oranges, Milk
P.M. Snack: Pears slices and cheese cubes

FRIDAY

Breakfast: Rice Krispies, pears, milk
A.M. Snack: Homemade Biscuits w/homemade pear butter
Lunch: Cheesy turkey and potato casserole, peas, cantaloupe, milk
P.M. Snack: Fruit Salad with seasoned tortilla triangles